| Prodotto | Gr. |
|---|---|
| Patna Rice | 200 |
| Carnaroli Rice | 200 |
| Natural black rice | 200 |
| Gnocchetti sardi | 200 |
| Egg tagliatelle | 180 |
| Mezze penne | 200 |
| Egg spaghetti alla chitarra | 180 |
| Trofie | 200 |
| Orecchiette | 200 |
| Ricotta and spinach tortellini with butter and sage | 210 |
| Lasagne alla bolognese | 300 |
| Aubergine parmigiana | 250 |
| Brown trout sauce with saffron | 100 |
| Gorgonzola and rosemary sauce with chopped roasted hazelnuts | 80 |
| Cheese sauce | 100 |
| Salmon and courgette sauce | 100 |
| Sausage and tomatoe sauce | 100 |
| Bolognaise sauce | 100 |
| Amatriciana sauce (Bacon and tomatoe) | 100 |
| Tomatoe sauce | 100 |
| San Marzano tomatoe sauce | 100 |
| Mushroom sauce | 100 |
| Vegetables and tomatoe sauce | 100 |
| Carnaroli risotto neutral base sauce | 250 |
| Milanese risotto base sauce | 250 |
| Frutti di mare (shrimps, clams and mussels) white base sauce for risotto or pasta | 200 |

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