| Prodotto | Gr. | 
|---|---|
| Patna Rice | 200 | 
| Carnaroli Rice | 200 | 
| Natural black rice | 200 | 
| Gnocchetti sardi | 200 | 
| Egg tagliatelle | 180 | 
| Mezze penne | 200 | 
| Egg spaghetti alla chitarra | 180 | 
| Trofie | 200 | 
| Orecchiette | 200 | 
| Ricotta and spinach tortellini with butter and sage | 210 | 
| Lasagne alla bolognese | 300 | 
| Aubergine parmigiana | 250 | 
| Brown trout sauce with saffron | 100 | 
| Gorgonzola and rosemary sauce with chopped roasted hazelnuts | 80 | 
| Cheese sauce | 100 | 
| Salmon and courgette sauce | 100 | 
| Sausage and tomatoe sauce | 100 | 
| Bolognaise sauce | 100 | 
| Amatriciana sauce (Bacon and tomatoe) | 100 | 
| Tomatoe sauce | 100 | 
| San Marzano tomatoe sauce | 100 | 
| Mushroom sauce | 100 | 
| Vegetables and tomatoe sauce | 100 | 
| Carnaroli risotto neutral base sauce | 250 | 
| Milanese risotto base sauce | 250 | 
| Frutti di mare (shrimps, clams and mussels) white base sauce for risotto or pasta | 200 | 

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